Culinary Events

These events stimulate both the palate and the soul at the same time
 

MAY - ASPARAGUS

Asperges
Delicious asparagus specialties for spring awakening.

Asparagus menu 

Book a Table 

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25th May - Whisky Time

Around the Valais whiskey
Guided walk with cellar visit
& whiskey tasting
with 4-course tasting menu in Cheminot’s restaurant.
Let every whiskey connoisseur’s heart beat.
Price CHF 150.00 per person.

details 

Table Reservation 
Events Calendar

Barbecue

from 01st June till 31st August 2019

 

Delight of the charcoal grill
Large selection of various grills.

Table Reservation 

Events Calendar